The hygienic design of Sanitary Pneumatic Square Three Way Ball Valve is widely used in the field of food processing. beverages, fruit juices, wine, biopharmaceutical and vary fiexible body combinations for example, L-Portor or T-Port can be interchangeable on-site inlet, outlet to be any combination of changes can guarantee dead angle, no retention.
Size: 1”-- 4", DN25–DN100
Material: 316L/1.4404
Gaskets: PTFE/TFM (FDA 177.1550)
Temperature: -20°C to 150°C (Standard), -30°C to 200°C (Option)
Pressure: 10--30 bar (Depending on seal material and temperature)
Operating modes: manual, pneumatic, electric
Surface finishing: internal surface Ra 0.6 um, external surface sandblast.
Certificate: PED/97/23/EC, 3A, FDA
Control: process controller valve positioning (see controller directory) C-Top control unit. AS-1 Device Net bus communication terminal connection (options), position sensor PNP/NPN (options)
Sanitary Pneumatic Square Three Way Ball Valve Parameter
Clamp type with pneumatic
Size
DN
L
d
D
H
S
1/2”
DN15
148
12.7
25.2
120
AT52
3/4”
DN20
155
19.05
25.2
134
AT52
1”
DN25
168
25.4
50.5
155
AT52
1 1/4”
DN32
198
31.8
50.5
160
AT52
1 1/2”
DN40
220
38.1
50.5
180
AT52
2”
DN50
245
50.8
64
201
AT63
2 1/2”
DN65
270
63.5
77.5
211
AT75
3
DN80
290
76.2
91
249
AT83
4
DN100
330
101.6
119
309
AT83
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